Seven generations in the making

About Us

Pawlet

Rupert

Oxbow

Southwind

Emerson

Woodlawn Creamery on Instagram

Great day on the road followed by a great dinner at home. That’s a Chuck eye steak from our very own #wagyu here at @woodlawnfarmvt plus a quick pasta salad featuring our Southwind and asparagus cut from the garden. #simplefood #goodfood #ver
I know, I know, one more picture of cheese in a cheese making facility—white walls, stainless, and all…. But while we could do more beautiful staging, THIS is what it looks like to choose which batches of Pawlet and Rupert go to compete
Really couldn’t be more excited to share how our 195 year old Vermont family farm with a 2 year old cheese business fared at the 2026 Los Angeles International Dairy Competition. *Best of Class & Gold Medal* Pawlet, our beautiful washed-r
Come see us and so many other amazing Vermont producers tomorrow May 4 in Montpelier for the @vtspecialtyfood Producer’s Expo! We’ll be sampling out: *Pawlet, our gorgeous washed rind Italian style toma *Rupert, our Vermont Alpine model
So glad @andykoechling is willing to hang with me—and with a tower of Pawlet in the background no less! Huge thanks to our friends at @provisionsintl for hitting the road with me and @talbottandarding for being the best way to end the day.
It’s a nice day to be wrapping whole wheels. Pretty pretty Pawlet. #cheeseislife #washedrind #beautifulfood
And there are also days when we’re not at the creamery. This is Seth, the seventh generation to run Woodlawn Farm, minding the boil over our wood fired evaporator in the sugar house. @woodlawnfarmvt #vermontfarm #maplesyrup #mixinitup
Thursday shall henceforth be known as The Day of Wedging.